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Cheesy Bean Dip
Easy, Delicious Dip |
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1 - 8 oz package of PHILADELPHIA neufchatel cheese
1 - 1 pound 3 oz can of Hormel Chili with Beans
1 - package of shredded Sharp or Mild Cheddar Cheese
1 - Bag of Tostitos Scoops or other Dipping chips you like
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Preheat oven to 350. Layer your Philadelphia cream cheese in the bottom of your pan (Use any kind of baking pan you like ( I use a round or rectangular glass pan)) next put the chili over the cream cheese and layer your shredded cheddar cheese on top. Once your done assembling your dip, place the dip in your preheated oven and wait for cheese on top to melt. Once your cheese is melted, take your dip out of the oven and grab your chips to enjoy your easy, delicious appetizer or snack.
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Preparation Time: 5 minutes |
Serves: |
| Recipe Origin: United States |
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Submitted by: |
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Bridget Johnson
South Carolina
United States |
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| This recipe has been viewed 4162 times. |
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