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Macho Nachos
Nachos with a little umph |
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Chips
Sharp cheddar cheese
Prepared taco meat with a little chiopotle chili powder added
Chopped onion
Salsa or Rotel tomatoes and chiles
Chopped lettuce
Taco sauce (optional)
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Lay chips out flat on a microwavable plate. Cover with shredded cheddar cheese. Then cover with lots of taco meat. Cover all with chopped onion and salsa, or Rotel. Microwave until hot and cheese is melted. Top with lettuce and drizzle a little taco sauce. Enjoy! Great for a quick dinner.
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Preparation Time: 15 minutes |
Serves: many |
| Recipe Origin: United States |
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Submitted by: |
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Teresa Piraino
Texas
United States |
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| This recipe has been viewed 2535 times. |
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