NetCooks
Search
Submit Recipe
Privacy Policy
Submission Rules
Tips and Hints
Herbs and Spices
Cooking Terms
Substitutions
International Links
Message Board
 
Convert


to

=

 

 
Crepes
Plain Crepes
2 Eggs
2/3 Plain Flour
1 Cup Milk
1 Tbsp. vanilla

 

Add milk and eggs to a blender, turn on blender and slowly add flour. Mix until smooth.

Cook on a flat pan over high heat. Add butter or oil to the pan to prevent sticking.

Enjoy!


Preparation Time: 5 Serves: 4
Recipe Origin: United States
Submitted by:
The Captain

Ireland
This recipe has been viewed 14123 times.
Google
 

 

Copyright © 1999-2024 NetCooks.com
All Rights Reserved.
Some Images Copyright © Art Today!

Email Us At:  cooking@netcooks.com

Site Design by: Impressions 1st Consulting