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ELVIS PRESLEY Cake
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1 package white cake mix, 1(8ounce) can crushed pineapple with juice, 2 cups white sugar 1 (8-ounce) cream cheese 1/2 cup butter. softened, 4 cups powder sugar 1 teaspoon vanilla 1 cup chopped pecans
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Are you lonesome tonight? This cake will have you itchin' like a bug on a fuzzy tree. Even your hound dog will like it. THANK YOU. thank you very much. Prepare cake mix according to instructions on package. Bake in 9x13 inch pan. combine pineapple and sugar in sauce pan. Bring to a boil. Spoon over cooled cake. In a large bowl cream butter and creamcheese until smooth. Add powder sugar and beat until smooth. Add vanilla add pecans and mix well
spread cream cheese frosting over cake. Thank you, thank you very much
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Preparation Time: 30 min |
Serves: |
| Recipe Origin: United States |
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Submitted by: |
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Donna Spears
United States |
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| This recipe has been viewed 3041 times. |
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