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Super Pie Crust
So easy you wont believe it!!
1 cup shortening (crisco)
2 tsp. milk
6 Tbls. boiling water
2 1/4 cups all purpose flour
1 tsp. salt

 

Mix shortening, milk and boiling water in mixer until creamy. Add flour and salt all at once and mix with a fork or a large spoon. Divide into 2 parts and roll each between two pieces of wax paper.
Can be doubled for 5 single crusts.
Left over dough can be stored in air tight container in fridge.

Preparation Time: Serves: 2 single crusts
Recipe Origin: United States
Submitted by:
Elaine
South Dakota
United States
This recipe has been viewed 8145 times.
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