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Greek Shrimp
Greek Style Scampi
1 pound shrimp, peeled and deveined
1 1/2 cups tomatoes, chopped fine
1 cup feta cheese, crumbled
Juice of 1 lemon
3 Tbls olive oil
3 garlic cloves, minced
3 tsp fresh dill, chopped
1/2 tsp course ground black pepper

 

1) Heat oil over a medium flame in a large saute pan.

2) Add garlic and shrimp and cook for about a minute.

3) Stir in the feta, tomatoes, lemon juice, dill and pepper.

4) Cook about 10 minutes until the shrimp is pink and the feta/tomato mixture has made a nice sauce.

5) Serve hot over some orzo or rice.

Enjoy!



Preparation Time: 15 Minutes Serves: 4
Recipe Origin: Greece
Submitted by:
Falcon
Minnesota
United States
This recipe has been viewed 8520 times.
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