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i need a fudge recipe urgently
http://www.netcooks.com/forum/viewtopic.php?f=3&t=117		 Page 1 of 1
Author:  calgirl [ Fri Jun 25, 2004 11:11 pm ]
Post subject:  i need a fudge recipe urgently
i need a fudge recipe that involves using 300g chocolate and 30g unsalted butter
it also needs sugar and evaporated milk but i am not sure what the quantities of it are
thats all i need to know if you can help i would be very greatful. my email is
vegeta62@hotmail.com

please email any recipes to there
thanx
Author:  The reckless chef [ Sat Jun 26, 2004 10:54 am ]
Post subject:  Fudge recipe
Here is a great recipe that you can use

4 cups minature marshmallows
2/3 cup evaporated milk
1/4 cup butter
1 1/2 cups sugar
1/4 tsp salt
12 oz semi sweet chocolate pieces
1 tsp vanilla
1/2 cup chopped nuts (like walnuts)

Combine marshmallows,milk,butter,sugar and salt in a saucepan.
Cook and stir until mixture comes to a boil.
Boil 5 minutes over medium heat,stirring constantly.
Remove from heat and add the chocolate stirring until melted. Don't over stir.
Fold in vanilla and nuts and pour into a 9 inch square pan.
Chill until firm. Makes abour 2 1/2 lbs of delicious fudge.
Enjoy!
Author:  starrleicht [ Mon Aug 16, 2004 12:52 pm ]
Post subject: 
Sounds good, Reckless chef - I like the addition of marshmallows..nummy! :D Thanks!
Author:  cheifcook [ Sat Oct 02, 2004 8:30 pm ]
Post subject:  fudge recipe
:D This recipe is wonderful :D

MILLION DOLLAR FUDGE

1/2 cup butter or margarine (1 stick)
4 1/2 cups sugar
1 can evaporated milk (13 oz.)
3 pkg. BAKER'S Semi-Sweet Chocolate Chunks (12 oz. each)
1 jar JET-PUFFED Marshmallow Creme (7 oz.)
3 cups chopped PLANTERS Pecans
1 tsp. salt
1 tsp. vanilla

BRING butter, sugar and milk to a full rolling boil in heavy 4-quart saucepan, stirring constantly. Boil 5 minutes on medium heat, stirring constantly to prevent scorching.
REMOVE from heat. Gradually stir in chocolate chunks until melted. Add remaining ingredients; beat until well blended.
Pour into greased 15x10x1-inch pan. Cool. Cut into 60 pieces.

Nutrition (per serving)
Calories 210 Total recipes 11g Saturated recipes 4.5g Cholesterol 5mg Sodium 70mg Carbohydrate 30g Dietary fiber 2g Sugars 27g Protein 2g Vitamin A 2%DV Vitamin C 0%DV Calcium 2%DV Iron
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