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Sweetened Condensed Milk Substitution
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Author:  Joy [ Fri Dec 03, 2004 6:21 pm ]
Post subject:  Sweetened Condensed Milk Substitution

I received this email and won't be around much this weekend so thought I'd post the request here to see if anyone has the answer! I hope you can help Harriet!

Do you know of a substitution for sweetened condensed milk, say for example in macaroons? So how would I 'condense' milk - I've got a 'sweetener' I want to use instead of sugar.

Thanks!
Joy

Author:  The reckless chef [ Fri Dec 03, 2004 8:30 pm ]
Post subject: 

If you look on page 2 of the posts you will find something I posted concerning sweetened condensed milk. You may use a sweetener like Splenda or Equal instead of the sugar. You substitute equal amounts. 1 cup=1cup

Author:  hfath [ Mon Dec 06, 2004 10:15 am ]
Post subject:  Sweetened Condensed Milk Substitution

Thanks for the information - I can't wait to try it out in some recipes. I really appreciate it.
Harriet of Illinois

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