In the recipe for Roast Chicken Provencal one of the ingredients is 'zested' lemon. I gather zesting is a process, but what the heck is it?
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| Author: | Flash Gordon [ Sat Aug 31, 2002 6:25 am ] |
| Post subject: | Zesting... |
In the recipe for Roast Chicken Provencal one of the ingredients is 'zested' lemon. I gather zesting is a process, but what the heck is it?
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| Author: | elizzzy [ Sun Sep 15, 2002 11:10 am ] |
| Post subject: | |
Yo, bro! To zest a lemon, just use a "fine" grater and gently grate the yellow off of the outer layer. Be sure not to get the white underneath, as it's bitter. Good luck. e |
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