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 Post subject: How do i Cook chicken for quesadillas?
PostPosted: Sat Sep 11, 2004 11:10 am 
Im new at cooking and need to know how to cook chicken for quesadillas


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PostPosted: Sat Sep 11, 2004 5:16 pm 
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Joined: Wed Jun 23, 2004 2:55 pm
Posts: 56
Location: Washington State
I would boil the chicken first, then shred it for the quesadillas. You can add seasonings when you boil it such as tabasco, dried pepper flakes, chili powder...

This is a recipe I 'borrowed' and adapted for cooking chicken to use in mexican style recipes.

1 lb chicken breasts
3 cups water
1 tsp chili powder
1 tsp crushed red pepper flakes

bring to a boil and boil for 5 min. cover and reduce to low and simmer about an hour or until chicken is cooked through. allow to cool and shred for your recipe. cutting the chicken into smaller pieces also reduces cooking time.


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PostPosted: Sat Sep 11, 2004 7:13 pm 
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Joined: Sun Feb 29, 2004 8:15 pm
Posts: 189
Location: Montreal Canada
I usually use chicken that I have baked in the oven. I usually lift up the skin over the breasts and rub them with finely chopped garlic and salt, pepper and some chili powder. I then put the skin back over the breasts. You can put your favorite flavors. After it is cooked I shred what I need. Very easy to do.

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The Reckless Chef
I Live To eat


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