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 Post subject:
PostPosted: Thu May 02, 2002 12:34 pm 
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Joined: Thu May 02, 2002 12:28 pm
Posts: 23
Location: Minnesota, USA
Hello,
I'm Just checking out the new board, hope you like it! 8)

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Tom
NetCooks.com


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PostPosted: Fri May 03, 2002 5:27 pm 
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Joined: Thu May 02, 2002 10:33 am
Posts: 6
Location: arizona
Tom wrote:
Hello,
I'm Just checking out the new board, hope you like it! 8)


Thank you Tom for the BEST explanation that I've ever received on the matter of posting any recipes. May I say that I'm very pleased with this board and appriciate all the hard work that went into it, as I'm sure the other ladies whom I've told will be also.(just waiting to hear from them)They have an abundance of cooking talents and recipes that I'm sure will be an asset to the board.They are also blessed with good humor, great upstanding character and sensitive to other peoples feelings.They are far from novices when it comes to posting on a site.
We've been looking for a site that we can call "home." Which brings me to the second part of my post: On the "General message Board", are OT SUBJECTS ALLOWED? excluding:
Ads,spam and rude remarks,but just general topics of conversation. Chat in other words. Not to over shadow the main purpose of the board of course !
So far" THE NET." HAS CAUGHT ME ,as I'm sure it will so many others in the near future!
waiting for your response...............pepper


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PostPosted: Mon May 06, 2002 4:39 pm 
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Joined: Mon May 06, 2002 4:32 pm
Posts: 70
Location: North Dakota
I'd also like to welcome you to NetCooks.com Pepper.. I was away for the past days attending a convention and it was a wonderful surprise to come back and see the message board up and working again and such positive posts and support! Thank you so much!

Joy


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 Post subject: New Here
PostPosted: Wed Jan 07, 2004 11:19 pm 
Afternoon all - I've been looking through your amazing recipes as I have a 70th birthday for my uncle on Saturday and I get the job of cooking for 30 people - luckily I love to cook. I have found some great recipes here that I'm sure will help. Look forward to sharing with you all. Love from Australia. P.S. We are sweltering here..... 8)


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 Post subject: New Here
PostPosted: Wed Jan 07, 2004 11:22 pm 
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Joined: Wed Jan 07, 2004 11:08 pm
Posts: 1
Hi all again
I posted as Lynn as I forgot to log in first - still in holiday mode I think.


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 Post subject: introduction
PostPosted: Wed May 17, 2006 1:37 am 
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Joined: Sun Nov 21, 2004 7:53 pm
Posts: 7
Hello everybody:


this bigjim, I am retired quickie wheelchair maker, I live in the middle of
california, at fresno, where all the fruits and vegetables are grown.

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This is Big Jim I eat to live so I can live to eat....


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 Post subject: Re: Welcome back to the NetCooks.com Message Board!
PostPosted: Wed Aug 29, 2012 3:52 pm 
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Joined: Mon Aug 27, 2012 8:12 pm
Posts: 9
Hello All! We have rebuilt the NetCooks Message Board with new software however we have lost a number of recent posts. Welcome Back and we look forward to your questions and comments.


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