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 Post subject: Farina?
PostPosted: Fri Nov 22, 2002 10:50 pm 
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Joined: Fri Nov 22, 2002 10:47 pm
Posts: 1
I have a Baklava recipie that uses farina, what is this and is there another name it goes by? Is it he same as durum semolina?


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PostPosted: Sat Nov 23, 2002 12:09 am 
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Joined: Mon May 06, 2002 4:32 pm
Posts: 70
Location: North Dakota
Farina is made from cereal grains. It is a bland-tasting flour or meal that makes a hot breakfast cereal when cooked in boiling water. It's rich in protein and very easily digested.

I hope this helps!


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