|
|
|
 |
|
|
6 Layer Taco Dip
|
 |
|
*2 16oz cans of Refried Beans(Original or Fat Free)
*1 container of Guacamole or make own Guacamole
*1 containter of Sour Cream
*1 Package of Taco Seasoning
*1-2 Packages of Shredded Mexican/Taco Blend Cheese
*2 Large Tomatoes diced
*1 Small can of sliced Black olives (OPTIONAL)
|
Get a large flat platter(preferrbly round)
1st layer: Spread 2 cans of Re-fried beans across platter evenly.
2nd layer: Spread Guacamole over re-fried beans
3rd layer: Mix sour cream with 1 package of taco seasoning and spread mixture over Guacamole
4th layer: Sprinkle 1-2 bags of Mexican blend cheese over sour cream mixture
5th layer: Sprinkle diced tomatos over cheese
6th layer OPTIONAL: Sprinkle black olive slices over tomatos
Place in fridge for 1hr to chill.
Serve with tortilla chips
|
 |
Preparation Time: 20 mins |
Serves: 20 people |
| Recipe Origin: United States |
|
Submitted by: |
|
Cassie
Ohio
United States |
|
|
|
|
| This recipe has been viewed 6335 times. |
|
|
|
