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Bacon and Cheddar Dip
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Bacon and Cheddar Dip
1 packet Hidden Valley® Original Ranch® Dips Mix
1 container/16 oz. fat free Sour cream
1 cup fat free Shredded Cheddar cheese
1/4 cup Crisp-cooked, crumbled bacon or bacon pieces
Potato or corn chips, for dipping
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Combine dips mix with sour cream.
Stir in cheese and bacon.
Chill at least 1 hour.
Serve with potato or corn chips.
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Preparation Time: |
Serves: 3 cups |
| Recipe Origin: United States |
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Submitted by: |
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Cindy
California
United States |
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| This recipe has been viewed 7625 times. |
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