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Crab Stuffed Mushrooms
Appetizer! |
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8oz. cream cheese
2 Tbls. sour cream
2 green onions
1 1/2 tsp. lemon juice
1/4 tsp. dijon mustard
1/4 cup grated swiss cheese
1 garlic clove
1 can crab meat
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Whip cream cheese until fluffy. Add remaining ingredients. Break out stems of mushrooms and stuff. Bake at 425 degrees F. until golden brown.
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Preparation Time: 15 min |
Serves: varies |
| Recipe Origin: Canada |
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Submitted by: |
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Trek
Manitoba
Canada |
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| This recipe has been viewed 12735 times. |
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