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Grilled & Stuffed Bacon Jalapeno Poppers
Bacon-wrapped Jalapenos Stuffed with Cheese
6 Jalapenos, cut in half lengthwise with seeds and membranes removed
6 slices bacon, each cut in half
1 8-oz. package cream cheese at room temperature
4 ounces shredded Monterrey Jack cheese
2 tablespoons chopped fresh cilantro
1/2 teaspoon garlic powder
1/2 teaspoon salt

 

Mix last 5 ingredients together and stuff into jalapeno halves. Wrap one bacon slice half around each jalapeno and stick a toothpick through middle to hold.

Grill over medium heat for 5-10 minutes, or until bacon is cooked.

Serve right off the grill to hungry guests who can stand a little heat with their food.

Billy Bob
http://www.TexasBarbeques.com

Preparation Time: 30 minutes Serves: 4-6
Recipe Origin: United States
Submitted by:
http://www.TexasBarbeques.com
North Carolina
United States
This recipe has been viewed 16007 times.
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