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Taco Dip
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1 ripe avocado
8 oz. sour cream
8 oz. cream cheese
chopped onion
shredded lettuce
shredded cheddar cheese
medium taco sauce
Optional: black olives, tomatoes.
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Combine avocado, sour cream and cream cheese and spread evenly in the bottom of a glass 9x13 pan.
Top with onion, lettuce (optional black olives and tomato) and cheese.
Pour taco sauce over all and spread out evenly.
Serve with tostito chips - a sturdy chip works best!
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Preparation Time: 20 minutes |
Serves: |
| Recipe Origin: United States |
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Submitted by: |
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Dena Rae
Minnesota
United States |
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| This recipe has been viewed 13934 times. |
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