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Cherry Lemon Drink
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1 cup cherry juice
2 Tbls. lemon juice
3 Tbls. sugar
2 cups pasteurized milk
salt to taste
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Combine cherry juice with lemon juice. Add sugar to it and stir until dissolved.
Then add salt to taste and bring to a boil on low heat for 5 minutes and cool down.
Pour in cold milk and mix in a mixer. Serve cold.
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| Recipe Origin: Russia |
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Submitted by: |
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Yuri Timokhin
Russia |
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| This recipe has been viewed 7080 times. |
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