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Homemade Hot Chocolate
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2 ounces unsweetened chocolate
1/3 cup sugar
4 cups milk
whipped cream (optional)
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In a medium saucepan combine chocolate, sugar, and 1/2 cup of the milk. Cook and stir over medium heat till mixture just comes to boiling. Stir in remaining milk; heat through. Do not boil.
Remove from heat.
If desired, beat milk mixture with a beater till frothy. If desired, top each serving with whipped cream.
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Preparation Time: |
Serves: 6 |
| Recipe Origin: United States |
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Submitted by: |
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Jessica
Canada |
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| This recipe has been viewed 3717 times. |
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