|
|
|
 |
|
|
Apple Bread
|
 |
|
1 cup sugar
1/2 cup shortening
2 eggs
2 cups sifted flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
2 1/2 cups diced apples
2 tsp. vanilla
2 tsp. cinnamon
1/2 cup chopped nuts
|
Cream sugar, shortening, and eggs. Add dry ingredients, stir in the apples, vanilla, and nuts. Pour into a greased loaf pan, and sprinkle the top with sugar and cinnamon. Bake at 325 degrees for 1 hour. Test for doneness with a toothpick, when it comes out clean, you are done!
Enjoy!!
|
 |
Preparation Time: |
Serves: |
| Recipe Origin: United States |
|
Submitted by: |
|
Bobo
Ohio
United States |
|
|
|
|
| This recipe has been viewed 9683 times. |
|
|
|
