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Guyanese Rich Coconut Buns
8 oz. margarine
8 oz. sugar
3 eggs
12 oz. four
2 Level tsp. baking powder
1/2 large peeled coconut, grated or store bought Grated Coconut will do
1/2 tsp. almond essence


Cream margarine and sugar. Beat in Eggs singly, with Essence

Cut in Flour and Baking powder. Add Grated Coconut. Mix to a soft dropping consitency.

Put into queen cake tins and bake in a hot oven 425 Degrees F. for 20-30 minutes.

Preparation Time: Serves:
Recipe Origin: Guyana
Submitted by:
DyDy De Freitas

This recipe has been viewed 7162 times.


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