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Judith's 2 Hour Rolls
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3 cups luke warm water
8 Tbls. white sugar (1/3 cup)
6 Tbls. cooking oil (3/4 cup)
2 eggs
1 Tbls. salt
2 Tbls. instant yeast
8 cups flour
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Put the above ingredients into a bowl in the order that you see them.
Mix, let rise 15 minutes, punch down, let rise another 15 minutes. Punch down than put into pans.
Let it rise 1/2 hour, then Bake at 350 degrees F. for 18 to 20 minutes.
Enjoy!
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Preparation Time: 2 hours |
Serves: 12 |
| Recipe Origin: Canada |
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Submitted by: |
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Judith V. Steeves
New Brunswick
Canada |
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| This recipe has been viewed 5305 times. |
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