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Monkey Bread 2
3 cans canned biscuits
2 Tbls. cinnamon
1/2 cup sugar
1 cup packed brown sugar
1 cup butter


Mix sugar and cinnamon together in a small bowl.

Cut each biscuit into four pieces. Dip each piece into cinnamon sugar mixture.

Place each piece into a well-sprayed Bundt pan filling it in as layers.

Melt butter and brown sugar and pour into Bundt pan over biscuits.

Bake at 350 degrees F. for 35-45 minutes or until a fork inserted into the edge comes out clean.

When done turn out onto a plate and the butter and brown sugar mixture will spread around the biscuits.

Preparation Time: 1 hour Serves: 8-12
Recipe Origin: United States
Submitted by:
United States
This recipe has been viewed 5412 times.


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