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Deviled Eggs Coco's Adaptation |
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8 hard-boiled eggs 4oz. softened cream cheese Chopped dill pickle Salt and pepper, to taste Shredded Cheddar Cheese
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Split the hard-boiled eggs lengthwise, separating the yolks from whites. Set aside the whites.
Mash yolks with a fork. Mix into cream cheese, add chopped pickles and salt and pepper to taste.
Spoon into eggs whites.
Sprinkle with chedder cheese.
Add your own variations! Chopped Ham, onion, get creative!
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Preparation Time: 15 minutes |
Serves: |
Recipe Origin: United States |
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Submitted by: |
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Coco Indiana United States |
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This recipe has been viewed 5880 times. |
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