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Easy Sweet Pancakes With Fruit & Whipped Topping
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Pancakes
1 cup Flour
3 Tbsp. Sugar
1 pinch Cinnamon (optional)
2 tsp. Baking Powder
1 Egg
1 cup Milk
1/2 tsp. Pure Vanilla Extract
2 Tbsp. Oil
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Topping
Fresh, Thawed, or Canned, Fruit of your choice.
Cool Whip, Ready Whip, or Fresh Whipped Cream.
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-Mix all(pancake) ingredients thoroughly.
- Heat griddle or frying pan(medium/high or whatever works best for you)
- Add desired amount of batter(full size cakes, silver dollars, even mickey mouse heads for the kiddos)
- Flip when bubbles appear on top and edges start to dry out.
- Serve golden brown topped with the fruit of your choice and whipped topping.
-enjoy, also great with fruit or original syrups.
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Preparation Time: 15 min max |
Serves: approx 4 |
| Recipe Origin: United States |
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Submitted by: |
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Nicole Saull
Tennessee
United States |
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| This recipe has been viewed 3014 times. |
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