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Fried Ginger Egg
Confinement recipe |
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3 Eggs
2 pcs of ginger (thumb size)
2 tablespoons of Stone Ginger wine
1 tablespoons of Sesame oil
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1. Chop ginger finely.
2. Beat all eggs together.
3. Heat up sesame oil , add ginger and stir fry till fragrant.
4. Add egg and fry till cook. Stirring on and off.
5. Add wine, stir fry for a second and serve.
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Preparation Time: 15 min |
Serves: 5 |
| Recipe Origin: Malaysia |
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Submitted by: |
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Justina
Malaysia |
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| This recipe has been viewed 5724 times. |
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