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Greek Omelette
Just too damn good!! |
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3 eggs
1/2 cup chopped spinach (drained)
1/3 cup crumbled feta cheese
2 Tbsp. bacos (or bacon bits)
1 Tbsp. sesame seeds
2 pinches of garlic powder and pepper
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1. Scramble eggs in a mixing bowl.
2. Add ingredients and combine.
3. Pour mixture into a well-greased pan (I use cooking spray).
4. Cover and cook on medium heat for about 5 minutes (or until eggs are well cooked).
5. Fold in half and serve.
6. Suggested sides: sliced tomato, avocado, toast, bagel, or english muffin.
7. Bon Appetite!!
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Preparation Time: 15 minutes |
Serves: 1 |
| Recipe Origin: United States |
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Submitted by: |
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Rob
Maryland
United States |
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| This recipe has been viewed 21545 times. |
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