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Yummy Breakfast Casserole
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8 eggs
1 tsp. dry mustard
1 tsp salt
dash of pepper
2 cups milk
1/2 lb. ham
1 cup cheddar cheese
1 box Croutons (original)
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Grease bottom of pan. Sprinkle croutons on bottom (whole Box), then lay your ham (thin cubes) on top. Sprinkle cheese on top of ham.
Beat together:
eggs, milk, dry mustard, salt,
pepper. Pour onto top of casserole.
Cover with foil and best if you refridgerate overnight..if not toss in oven and bake for 30-40 minutes at 350 degrees.
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Preparation Time: 15 minutes |
Serves: 6-8 |
| Recipe Origin: United States |
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Submitted by: |
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Wilma*
California
United States |
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| This recipe has been viewed 11229 times. |
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