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Raw Apple Cake
Moist Cake That Keeps Very Well! |
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1 1/4 cups cooking oil
2 cups sugar
2 eggs
3 cups white flour
1 tsp. soda
1 tsp. baking powder
1 tsp. ground cinnamon
1 tsp. salt
3 cups grated cooking apples
1/2 cup nuts (optional)
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Mix all ingredients together. Do not use mixer-just blend with a wooden spoon.
Pour into greased 9x13 pan. Bake at 350 degrees F. for 40 minutes.
Sprinkle powdered sugar lightly on cooled cake.
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Preparation Time: 30 minutes |
Serves: |
| Recipe Origin: Canada |
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Submitted by: |
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Dee M. Janel
British Columbia
Canada |
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| This recipe has been viewed 4218 times. |
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