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Strawberry Cake
Absolutely Delicious!! |
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1 white cake mix
1 small box strawberry jello
3/4 cup oil
1/2 cup water
4 eggs
1 10oz box frozen strawberries, thawed
Frosting:
4 Tbls. flour
3/4 cup milk
3/4 cup butter (not margarine)
1 tsp. vanilla
3/4 cup sugar
1 10oz. box frozen strawberries, thawed
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Beat eggs, add the water, oil, cake mix, and jello. Mix well.
Fold in the strawberries. Pour into a 9x13 cake pan. Bake at 350F for 30-35 minutes. Let cool and frosten.
Frosting:
Cook the flour and milk together to make a thick sauce. Cool. Beat the butter and sugar together, add the flour mixture and vanilla. Beat until it looks like whipped cream. Fold in a box of frozen strawberries. Spread on cooled cake!
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| Recipe Origin: United States |
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Submitted by: |
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cakelady
South Dakota
United States |
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| This recipe has been viewed 22859 times. |
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