|
|
|
Very Easy Cheesecake Oh, So Creamy !!! |
|
|
1 graham cracker crust 1 can pie filling or fresh fruit 1 pkg. cream cheese 1 cup powdered sugar 1 small tub cool whip
|
Beat the cream cheese and powdered sugar together until smooth. Add the cool whip by hand and stir this until creamy. Put this mixture in the crust and top with the filling or fresh fruit. Chill!
|
|
Preparation Time: 10 minutes |
Serves: 8 |
Recipe Origin: United States |
|
Submitted by: |
|
LeeAnn Hinderliter Pennsylvania United States |
|
|
|
This recipe has been viewed 12923 times. |
|