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Anna's Easy Fudge
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1 can condensed milk (approx 400 gms)
400 gms. dark cooking chocolate, chopped small, or 400 gms. dark chocolate melts
1/3 cup smooth peanut butter
1 tsp. vanilla essence
1/2 cup chopped walnuts or pecans (optional)
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Line a slab tin (about 11 inches by 8 inches) with baking paper.
Place a non-plastic bowl over a saucepan of simmering water. Put chocolate bits and condensed milk in bowl and stir until chocolate is completely melted.
Stir in essence.
Stir in peanut butter and nuts.
Pour into tin and refrigerate.
Cut into squares.
Voila!
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Preparation Time: 12 minutes |
Serves: |
| Recipe Origin: Australia |
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Submitted by: |
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Knockdonagh
Australia |
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| This recipe has been viewed 5945 times. |
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