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CLOUD TOP PEANUTBUTTER FUDGE
Fudge |
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1 cup evaporated milk,2cups of sugar,1 teaspoon salt,1/4 cup melted butter, one 12-oz pkg of peanutbutter morsels, 1/2 cup packed brown sugar 6 tablespoon melted butter,1/2 cup of corn syrup 2 cups powdersugar 1 cup of chopped english walnuts.
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combine evaporated milk,sugar and butter. Bring to a boil for 8 minutes,stirring constantly, remove from heat and stir in morsels until melted and mixture is smooth. pour into a 9 inch square pan. Chill 30 minutes, In a pan mix brownsugar 6 tablespoons of butter and corn syrup bring to a boil remove form heat. and stir in powder sugar and nuts. stir until well blended Spread over peanutbutter fudge layer chill until firm about 2 hrs. makes about 3 1/4 lbs of fudge
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Preparation Time: 2 hrs |
Serves: 31/4 lbs |
| Recipe Origin: United States |
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Submitted by: |
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Donna Spears
United States |
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| This recipe has been viewed 3707 times. |
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