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Grandma Jane's Pralines Never Fail Recipe! |
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3oz. box butterscoth pudding-Not instant 1 cup granulated sugar 1/2 cup brown sugar 1/2 cup evaporated milk 1 tsp. vanilla 2 cups pecan pieces
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Mix all ingredients-except vanilla and pecans in medium sauce pan. Boil for 2 minutes, stirring constantly.
Add vanilla and pecans, stir and cook for 2 minutes on medium heat, stirring gently.
Drop by teaspoons on waxed paper.
Enjoy this easy and delicious candy!
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Preparation Time: 15 minutes |
Serves: 24 |
Recipe Origin: Canada |
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Submitted by: |
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Dee M Janel British Columbia Canada |
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This recipe has been viewed 4134 times. |
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