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Martha Washington Candy Wonderful Christmas Candy! |
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1 pkg. of cooking chocolate, not semi-sweet 1 can Eagle Brand Sweetened Condensed Milk 1 pkg. coconut 1 tsp. vanilla 1 cup pecans 3 bars Parafin Wax 1 pkg. powdered sugar
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Melt chocolate and put parafin in and set aside. In a bowl, mix all other ingredients and roll into small balls. Put a toothpick in and dip into chocolate mix. Place on a piece of wax paper and put in the refrigerator overnight. Eat and enjoy. Good to give out for Christmas presents!
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Preparation Time: 1 hour |
Serves: 20 |
Recipe Origin: United States |
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Submitted by: |
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Wuzzle Georgia United States |
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This recipe has been viewed 19139 times. |
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