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Martha Washington Candy
Wonderful Christmas Candy!
1 pkg. of cooking chocolate, not semi-sweet
1 can Eagle Brand Sweetened Condensed Milk
1 pkg. coconut
1 tsp. vanilla
1 cup pecans
3 bars Parafin Wax
1 pkg. powdered sugar


 

Melt chocolate and put parafin in and set aside. In a bowl, mix all other ingredients and roll into small balls. Put a toothpick in and dip into chocolate mix. Place on a piece of wax paper and put in the refrigerator overnight. Eat and enjoy. Good to give out for Christmas presents!

Preparation Time: 1 hour Serves: 20
Recipe Origin: United States
Submitted by:
Wuzzle
Georgia
United States
This recipe has been viewed 19005 times.
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