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Best Tater Tot Hotdish
Easy! Never Fails! |
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1 lb. ground beef
1 can cream of Mushroom Soup
1 jar of Cheeze Whiz
1/2 lb. bag of tater tots
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Press raw hamburger evenly into the bottom of an ungreased 9x13 pan. Spread cream of mushroom soup over the hamburger.
Place spoonfulls of cheese whiz over that. Arrange tater tots over the top.
Bake in a preheated oven at 350 degrees F. for 1 hour and 15 minutes.
Its perfect every time. The tater tots are always done and crispy!
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Preparation Time: |
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| Recipe Origin: United States |
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Submitted by: |
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Tyedye
Minnesota
United States |
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| This recipe has been viewed 24547 times. |
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