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Crock Pot Porkchops with Gravy
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4-6 Pork Chops
1 can Cream of Mushroom Soup (more if needed)
1 package dry Onion Soup mix
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Dump all ingredients in a crock pot. Cook on low for 5 hours (or more as I usually put this on before work so we have it in time for supper!)
Chops are so tender! Use gravy to serve over the chops, or for mashed potatoes.
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Preparation Time: 5 minutes |
Serves: 4-6 |
| Recipe Origin: United States |
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Submitted by: |
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Kathy
Kansas
United States |
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| This recipe has been viewed 5629 times. |
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