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Easy Lasagna Casserole
Quick and Easy! |
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2 pkgs. refrigerated crescent rolls
2 lb. ground beef
1 small onion
2 jars pizza sauce
1 cup cheddar cheese, shredded
1 cup mozarella cheese, shredded
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Brown the ground beef with the onion, drain any grease. Line the bottom of 9x13 pan with 1 package of the crescent rolls, rolling it flat for the bottom crust. Mix the ground beef and pizza sauce together. Pour over bottom crust. Sprinkle with the cheeses.
Lay the other package of crescent rolls flat across the top, forming the top crust.
Bake at 350 degrees for 1/2 hour until cheese is melted and crust is browned. Enjoy!
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Preparation Time: |
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| Recipe Origin: United States |
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Submitted by: |
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Marie
North Dakota
United States |
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| This recipe has been viewed 8570 times. |
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