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Kathy's Potatoes
Potato Casserole |
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1 bag hash browns
1 can Cream of Mushroom Soup
1 cup sour cream
1 pound sausage meat
2 cups cheese
2 cups mushrooms
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Brown sausage meat and mushrooms. Mix Mushroom Soup and sour cream together (If too thick add a little milk). Mix all ingredients together. Bake at 325 degrees for 1-hour or until golden brown.
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Preparation Time: 20 minutes |
Serves: 4 to 5 |
| Recipe Origin: Canada |
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Submitted by: |
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Trek
Manitoba
Canada |
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| This recipe has been viewed 4038 times. |
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