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Noodle Sauerkraut Casserole
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1 Pkg Broad Egg Noodles
1 Pkg Sausage of choice
Onions to taste
Margarine to taste
Jar of Sauerkraut
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1. Cook Noodles according to package.
2. Cut the Sausage up in little pieces and cook it in a separate dish or else use left over sausage.
3. Saute Margarine and Onions in a Pan. Once the Onions are cooked add the Sauerkraut. Heat Thoroughly.
4. Combine everything together in a casserole dish and warm in the oven at 350 until dish is piping hot.
Serve.
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Preparation Time: |
Serves: |
| Recipe Origin: United States |
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Submitted by: |
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Dianne
Saskatchewan
Canada |
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| This recipe has been viewed 1029 times. |
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