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Taglarini Casserole
Pasta Casserole |
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1 lb. Ground Beef
1 small onion
1 small can corn
1 small can tomato sauce
1 small can sliced mushrooms
1 small can pitted ripe olives
2 cans Campbell's Tomato Soup
1 package wide egg noodles
1 Bag Shredded Cheddar Cheese
1 tsp. chili powder
salt
pepper
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Brown meat and onion in skillet.
Cook noodles in boiling water for half of the recommended cooktime. If 8 minutes for pasta then cook for 4 minutes.
Mix all ingredients in a large casserole dish.
Top with cheese.
Bake at 350 degrees F. for 45 minutes.
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Preparation Time: 15 minutes |
Serves: 4 |
| Recipe Origin: United States |
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Submitted by: |
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Michele
California
United States |
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| This recipe has been viewed 4637 times. |
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