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Chewy Pecan Squares
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Crust:
1 pkg. 18 1/4oz. yellow cake mix
1 egg
1/3 cup vegetable oil
Filling:
1 cup sugar
4 eggs
1/2 tsp. salt
1 cup corn syrup
1/4 cup margarine, melted
1 tsp. vanilla
2 cups chopped pecans
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Preheat oven to 350 degrees F.
For crust, combine cake mix, egg, and oil in a medium bowl. Press mixture into bottom of greased 9x13 baking pan. Bake 20 minutes.
For filling, beat sugar, eggs, and salt in a large bowl until well blended.
Beat in corn syrup, melted butter and vanilla. Stir in pecans. Pour over hot crust.
Bake at 350 degrees F. for 30-35 minutes or until brown around the edges and center is set.
Cool completely.
Cut into 1 1/2 inch squares.
Store in an airtight container.
Makes about 3 dozen squares.
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Preparation Time: |
Serves: 3 dozen |
| Recipe Origin: United States |
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Submitted by: |
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Candace Newborn
United States |
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| This recipe has been viewed 5818 times. |
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