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Rice Krispy Treats
Marshmallow Rice Bubble Treat |
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35g Butter
2 1/2 cups Crispy Rice Cereal
2 1/4 cups miniature Marshmallows
100&1000's (decorative sprinkles)
150g cooking white chocolate
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Melt the butter and marshmallows; stir until smooth.
In a large bowl, mix the rice cereal into the marshmallow mixture. Stir quickly to combine. Spread on a large buttered pan, press with buttered hands. Refrigerate until soft and a bit hard. Then melt on white chocolate. While still warm press in 100&1000s. Refrigerate and cut into squares.
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Preparation Time: 5-10 min |
Serves: 10 |
| Recipe Origin: United States |
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Submitted by: |
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Allison Temming
Australia |
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| This recipe has been viewed 50343 times. |
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