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Bananna Pop
Chocolate Covered Banana! |
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banana
hershey's chocolate bar
1/3 cup of milk
popcicle stick
chocolate sprinkles(optional)
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First peel the banana, cut off the ends and put it in fridge.
Melt the chocolate bar and add in the milk. Stir together.
Dip the banana in the chocolate sauce and roll in the sprinkles. Put the banana in the freezer for about an hour. Enjoy!
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Preparation Time: 5 minutes. |
Serves: 1 |
| Recipe Origin: United States |
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Submitted by: |
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Ali
California
United States |
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| This recipe has been viewed 5736 times. |
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