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Cashew Cookies
Cashew Cookies |
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1 teaspoon pure vanilla extract
1 cup (2 sticks) soft butter or margarine
1 cup sugar
1/2 cup Finely Chopped, Roasted Cashew Nuts, Salted
1 large egg
2 cups sifted flour
4 dozen Jumbo Cashew Nuts (Whole)
Some of the ingredients for this recipe can be found at: http://www.nutsonline.com/nuts/cashews/
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1. Blend together vanilla extract and butter or margarine. Stir in chopped cashews.
2. Beat in egg. Gradually stir in flour.
3. Drop from a teaspoon onto ungreased cookie sheet 2 inches apart.
4. Top each with a whole cashew nut.
5. Bake in preheated oven 375 F for 7 minutes or until lightly browned around the edges. Cool cookies on wire racks. Store airtight.
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Preparation Time: |
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| Recipe Origin: United States |
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Submitted by: |
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Madison Harris
New Jersey
United States |
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| This recipe has been viewed 2217 times. |
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