|
|
|
 |
|
|
Glorious Mango Pudding
|
 |
|
2 ripe mangoes about 1 1/2 lbs (680 g) before preparation
1 (300 ml) can sweetened condensed milk
1 cup (250 ml) Ricotta cheese
3 tbsp (45 ml) lime juice
Strawberries for garnish
|
Remove flesh from mangoes. In blender or processor: purée with Ricotta, milk and lime juice until very smooth – a good 2 minutes. Pour into individual serving cups or glasses. Chill 2 hours or more, garnish and enjoy!
|
 |
Preparation Time: |
Serves: |
| Recipe Origin: United States |
|
Submitted by: |
|
Jessica
Canada |
|
|
|
|
| This recipe has been viewed 2538 times. |
|
|
|
