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Lazy Peach Cobbler
Cook Pleasing Preparation! |
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1 box white/yellow cake mix
1 29oz. can sliced peaches
3/4 cup water
1 stick margarine
13x9 pan
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The hardest thing about this recipe is waiting for it!
First, pour the peaches into the pan, syrup and all.
Next, sprinkle the cake mix( I prefer french vanilla with pudding) over the top. DO NOT MIX.
Melt the margarine in the water.
Now pour the mixture over the top of the cake mix. With a fork, poke around in the mix. Don't over do it.
Now bake at 350 degrees F. for 45 minutes.
Make sure to have plenty of vanilla ice cream on hand. Enjoy!
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Preparation Time: 5 minutes |
Serves: 6 |
| Recipe Origin: United States |
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Submitted by: |
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Doug via Leatrice
United States |
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| This recipe has been viewed 10038 times. |
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