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Venison stir fry
Venison |
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4lb venison strips(stir fry size)
one green and one red bell pepper
on large sweet onion
two small cans mushroom
one tablespoon flour
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Boil or crockpot venison until tender
Brown in skillet 2 tblespns cooking oil
add chopped peppers onion and mushrooms, cover and stir occasionaly until tender. sift or sprinkle in flour for a light gravy coating
serve with mashed potatoes mmm mmmmmmmmmmm
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Preparation Time: 4hr |
Serves: 6-8 |
| Recipe Origin: United States |
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Submitted by: |
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Rat^^
Ohio
United States |
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| This recipe has been viewed 2514 times. |
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