|
|
|
 |
|
|
Garlic Cough Syrup
A Mild Expectorant! |
 |
|
2 oz. garlic cloves
1/2 litre (1 pint) water
1 Tbls. white vinegar
3/4 cup honey
|
Crush or mince garlic.
Boil water and pour over the garlic.
Leave in a cool place overnight.
Strain and add vinegar and honey.
Sip 1 Tablespoon three times a day.
|
 |
Preparation Time: 10 minutes |
Serves: |
| Recipe Origin: Australia |
|
Submitted by: |
|
Knockdonagh
Australia |
|
|
|
|
| This recipe has been viewed 8046 times. |
|
|
|
