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Poppyseed Noodles
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1 can poppyseed filling 1 pkg. of your favorite noodles 1-2 Tbls. butter or margarine
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To avoid the blank stares when asking where to find it at your local market, first try the pie filling aisle. If not there, then try the international foods aisle. Last, but not least, check the baking goods aisle.
In a large saucepan, cook noodles to your liking and then strain. Add the noodles to the same pan and toss with butter or margarine.
Stir in the can of poppyseed filling and serve.
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Preparation Time: 20-30 minutes |
Serves: 4 |
Recipe Origin: United States |
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Submitted by: |
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Csillag North Carolina United States |
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This recipe has been viewed 3626 times. |
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